Spanish Rice

Ingredients

• 1 tbsp extra virgin olive oil
• 1 tbsp butter
• 1 cup white rice
• 1 cup chicken broth
• 1 cup tomato sauce
• 1 1/2 tsp chii powder
• 1 tsp cumin
• 1/2 tsp garlic salt
• 1/2 tsp dried oregano

Instructions

- Mix together chili powder, cumin, garlic salt, and oregano in a small bowl. Set aside.

- Over medium heat, melt together olive oil and butter

- Add rice and stir to coat with oil/butter

- Cook, stirring frequently for about 2-3 min, until rice is toasted

- Stir in chicken broth, tomato sauce, and spice mixture

- Increase heat to a boil, stirring occasionally

- Reduce heat to low, place lid on pot, and let simmer for 20 min